- 6 apples, cored and chopped
- 6 cups water
Place apples and water in a saucepan and bring to the boil.
Simmer for 15-20 minutes.
Mash mixture with a potato masher in the saucepan.
Strain through a sieve and store in clean bottle in the refrigerator.
- This is a really flavour packed and pulpy concentrate. I would be diluting this by at least 50% with water.
- This is a really simple way to get a delicious apple drink without added sugar and preservatives.
- This recipe was created by Jennifer Cheung for Kidspot, New Zealand’s best recipe finder.