Rice cake pizzas

Serves:

Ingredients

• 6 rice cakes
• 6 slices low-fat salami
• 1/2 cup (30g) low-fat cheese, grated
• 3 beans, ends trimmed and cut in half
• 1/2 cup pineapple pieces, drained
• 2 salami sticks
• 2 slices tomato, cut into quarters

Method

Begin with a rice cake and a slice of low-fat salami, then add grated low-fat cheese on top of the salami and grill or microwave until melted.

Here you can be as creative as you please and use whatever is in the fridge. I used a bean for the mouth (capsicum would also work) and pineapple for the nose.  With a few slices of salami stick I made eyes and sliced tomatoes for the hair.

Place under the grill for a few more minutes to warm up the toppings and you’re done.

Find more pizza recipes:

• Gluten free tomato and salami pizza
• Grilled pizza delight
• Noughts and crosses pizzas
• Party pizza
• Pizza fingers
• Pizza pinwheels
• Roast vegetable pizzas
• Sweet potato pizzas
• Pizza pops
• Turkish bread pizzas

Serving Suggestions

Note