Hamburgers are a tried-and-true dinner favourite with most kids. Simply load the dinner table with beef patties, fresh bread and a generous supply of salad vegetables such as avocado, tomato and beetroot, as well as cheese and sauces, and let your family build their own personalised hamburger.
Here's what to make when you have leftover pumpkin risotto - arancini balls! Rolling cold risotto into balls, coating in breadcrumbs and then frying gives the most delicious snack, lunch box filler or even another main meal if you serve them up with veggies. Delish!
These colourful jelly biscuits take on a delicate flavour from jelly crystals while keeping their shortbread texture. Pick your favourite colours and flavours and get the kids to help you roll these.You can also use this mixture as play dough and then bake them later.