Place all patty ingredients into a bowl and mix together well using your hands.
Form into burger patties and set aside the ones you need today. Place the remaining patties into resealable bags, separating each patty with baking paper.
Heat a grill or frying pan over medium heat and spray with cooking oil. Cook patties for 4-5 minutes per side. Do not overcook or they will be dry.
Place patties into burger buns with salad ingredients and add your favourite condiments.