Preload Your Spreads For Sandwich Fillers
Ingredients
Coronation Chicken
- 1/2 cup Best Foods mayonnaise
- 1/3 cup margarine
- 1/2 tsp garlic salt
- 1/2 tsp curry powder
- 300 grams (approx. 1) cooked chicken breast
- 1/4 cup dried apricots
- handful fresh parsley leaves chopped
Tuna Mayo
- 1/2 cup Best Foods mayonnaise
- 370 gram tuna (in spring water) drained
- 1/2 cup sweetcorn
- 1/2 tsp lemon pepper
- 1 spring onion finely chopped
- 1/2 cup chopped fresh parsley leaves or 1 tbsp dried mixed herbs
Cheesy Veggies
- 1/2 cup Best Foods mayonnaise
- 1 cup grated cheese
- 1/2 cup grated carrot
- 1/2 cup tomato pesto
- handful basil leaves finely chopped
Bread rolls
- 6, 8, or 10 connected bread rolls cut through as a whole
Instructions
Coronation Chicken
- Whisk together the Best Foods mayonnaise, margarine, salt and curry powder.
- Using two forks or in a food processor, shred the chicken
- Mix the mayo mixture, chicken, apricots and parsley together.
- Taste and season.
Tuna Mayo
- In a large bowl, mix together all the ingredients.
- Taste and season with salt and freshly ground black pepper.
Cheesy Veggies
- In a large bowl, mix together all ingredients.
- Taste and season with salt and freshly ground black pepper.
Notes
Hack, slice & go!
Grab 6, 8, or 10 connected bread rolls. Cut through as a whole. Fill, top and divide when ready to make lunches.
At the start of the week, create 2 – 3 options of loaded sandwich spreads pulled together with a lick of mayo and butter so you can easily spread on top of any bread option and go.
