Ingredients
1 Rumball mixture
Refer to standard rumball ingredients
Allergy Advice
Contains Dairy
Contains Eggs
Contains Gluten
Contains Soy
Equipment
- 1 Mixing bowl
- 1 Cake pop sticks
- 1 Baking paper
Instructions
- Prepare the rumball mixture according to your preferred recipe.
- Roll the mixture into small balls and insert a cake pop stick into each.
- Dip into melted chocolate and decorate as desired.
Notes
Tip
Chill the balls before dipping in chocolate to help them stay on the stick.
Variation
Use orange juice instead of rum for a kid-friendly version.
Storage
Store in an airtight container in the refrigerator for up to 1 week.
