Ingredients
1 cup self-raising flour
1 cup brown sugar
1 cup dessicated coconut
1 cup sultanas
1 cup milk
Allergy Advice
Contains Dairy
Contains Gluten
Contains Nuts
Equipment
- 1 loaf tin
- 1 baking paper
- 1 bowl
Instructions
- Pre-heat oven to 180°C. Line a loaf tin with baking paper and set aside.
- Mix all ingredients in a bowl.
- Pour into lined tin.
- Bake for 40-45 mins until cake springs back when lightly touched in the centre.
Notes
Tip
This is a favourite for lunch box treats at my place.
Tip
Make sure you don’t let it stand before it goes into the oven or all the sultanas will sink to the bottom.
Tip
This is a recipe that you can whip up from pantry ingredients. Keep this recipe in your bag of tricks for when the budget is running low.
Tip
This recipe was created by Jennifer Cheung for Kidspot, New Zealand’s best recipe finder.
