Egg and vegetable omelette

    Egg and vegetable omelette

    Serves:

    Ingredients

    • 1 egg
    • splash of milk
    • any vegetables (finely chopped)
    • cooked, diced bacon (optional)

    Method

    Whisk egg with a fork, add milk, vegetables (and bacon)

    Pour into microwave safe container (a plastic tumbler works well)

    Microwave on high for approximately a minute

    Always watch egg in the microwave, it may need less (or more time). The mixture should rise like a souffle

    Allow to cool and serve with tomato sauce (optional).

    Serving Suggestions

    Can be served cold

    Note

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