Egg and vegetable omelette

Egg and vegetable omelette



  • 1 egg
  • splash of milk
  • any vegetables (finely chopped)
  • cooked, diced bacon (optional)


Whisk egg with a fork, add milk, vegetables (and bacon)

Pour into microwave safe container (a plastic tumbler works well)

Microwave on high for approximately a minute

Always watch egg in the microwave, it may need less (or more time). The mixture should rise like a souffle

Allow to cool and serve with tomato sauce (optional).

Serving Suggestions

Can be served cold


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