Bircher muesli

Bircher muesli




  • 500g natural muesli
  • 2 green apples, peeled and grated
  • 2 pears, peeled and grated
  • 1 cup (125g) sultanas
  • 1 cup (125g) raisins
  • 1/2 cup (50g) flaked almonds
  • 1/2 cup (50g) walnuts
  • 1 cup (100g) macadamias
  • 1L milk
  • 300ml cream, whipped


Combine all of the ingredients.

Refrigerate overnight.

Serve topped with your favourite fresh fruit.


  • This is the most decadent breakfast dish.
  • It has dairy, grains, nuts, dried fruit and fresh fruit.
  • Muesli was introduced around 1900 by the Swiss physician Maximilian Bircher-Benner for patients in his hospital, where a diet rich in fresh fruit and vegetables was an essential part of therapy.


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This recipe was created by Jennifer Cheung for Kidspot, New Zealand’s best recipe finder.

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