Chicken chasseur

Chicken chasseur




  • 1 packet MAGGI  Chicken Chasseur Recipe Mix
  • 1 kg chicken pieces
  • 1 sliced onion
  • 100g sliced mushrooms
  • 2 tablespoons tomato paste
  • 1 tablespoon oil
  • 4-5 cups sliced mixed vegetables
  • 1 tablespoon oyster sauce
  • 1/2 teaspoon grated fresh root ginger



Prepare MAGGI Cook in the Pot Chicken Chasseur recipe mix following the directions on the packet.

Heat the oil in a large saucepan or wok.

Add the vegetables, putting in first those that take the longest time to cook.

Stir fry for 3 – 4 minutes.

Add the oyster sauce and ginger, and stir well.

Cover the pan and cook for a further 1 – 2 minutes or until the vegetables are just tender.



Serving Suggestions


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