Beef Bourguignon
Originating from the Burgundy region of France, this hearty stew features cheaper cuts of meat cooked in red wine.
Originating from the Burgundy region of France, this hearty stew features cheaper cuts of meat cooked in red wine.
This recipe works well does exactly what it should every time. It can be used for eclairs or desserts or for savoury.
This easy peasy dessert idea only has four ingredients and is really a matter of assembly, rather than cooking. Choose whichever flavour of ice cream you fancy to fill the meringue nests, then top with berries and grated chocolate.
White chocolate and raspberries go beautifully together and this light, fruity mousse is no exception. Perfect as a special dessert.
While eye fillet steaks are expensive they are very delicious and tender. This recipe makes a quick and impressive dish, especially if you make the red wine sauce in advance.
A classic nicoise salad combines tomatoes, tuna, eggs, olives and anchovies - which is great to make as long as you don't have fussy kids wanting to pick out the 'black things'. So try this pared-back version that will make everyone very happy indeed.
These French rissoles use chicken mince and fresh herbs for a fast family dish. You can serve these up with mash and steamed green vegetables. They will become a family favourite in no time.
Little soldiers of toast are a perfect fit for little hands who are intent on self-feeding. Now you can make those soldiers even more nutritious by turning them into french toast soldiers. Genius!
French toast is one way to get eggs into fussy eaters. It is great for breakfast, lunch or dinner and can be topped with savour or sweet for a dessert
Perfect for breakfast, brunch or even dessert these light crepes covered in blueberries and strawberries taste delicious with a scoop of ice cream.
A super easy dessert, this chocolate mousse is made with ricotta cheese that's flavoured with coffee. Spoon into glasses and top with almond nougat for beautiful individual desserts.
Simple and delicious Apple Meringue Pie recipe using Gala and Pink Lady Apples. A twist on the old favourite Lemon Meringue Pie.
Scalloped potatoes is a dish made of layers of thin slices of potatoes covered with cheese and milk before it's put in the oven to bake. Something you can't tackle without loads of planning? Wrong! Try this cheat version and you'll have it on the table in 30 minutes.
These yummy friands are delicately flavoured with raspberry and lime making them colourful and tasty. Serve them for afternoon tea with a calming brew.
This tasty recipe for quiche lorraine is not only delicious but also made easier by using a pre-made pastry flan case. You can even add some of your other favourite ingredients to make this quiche your own
Potato gratin - also known as Layered potato bake - is an easy dinner accompaniment you can prepare ahead of time. This is the perfect dish to make when you are feeding a crowd - and it's always a hit!
This classic French dish makes a warming bowl of rich onion soup laced with garlic and white wine. Topped with toasted baguette covered in melted cheese, it's a taste sensation.
Creamy delicious caramel slice can be made with this simple recipe using condensed milk and melted chocolate. It’s perfect to make for cake stalls and as a once-in-a-while lunch box treat.
A baguette with chocolate hazelnut spread is a really simple breakfast idea. Get the kids can make it and everyone can enjoy it! Also great for an easy dessert.
Crisp French toast cut into heart shapes with a cookie cutter and served with fresh raspberries make this a wonderful Valentine's Day breakfast or an anytime treat when you want to say, 'I love you'.
Whatever filling you fancy, there's a croissant here for you! Be it chicken and avocado, ham and cheese or even Nutella, take your pick for a yummy breakfast or lunch box filler.
This is a simple but tasty dish that can be on the tap in a matter of minutes but look like you have been in the kitchen for hours and the entire family will love it
Choux pastry is a lot easier to make than you may think - so give it a go! These chocolate delights wont last long they are so delicious
Lemon meringue pie is a deliciously sweet dessert with plenty of wow factor that combines homemade sweet pastry, a gooey thick lemon curd and light and fluffy meringue on top.
These meringues are light crispy and chewy and with that hint of orange it gives them a little zesty flavour , chocolate and hazelnut a perfect compliment for orange,
There are not many other smells that top the smell of fresh bread baking, but this brioche loaf is the cream of the crop. Look forward to lashings of jam or cream while the brioche is bakes in the oven.
Lemon meringue pie is a show-stopper of a dessert, but it can be complicated to make. No more! This easy recipe has enough shortcuts included that you'll be tempted to turn this into an anytime dessert.
You don't have to add chilli to this simple custard-based chocolate mousse, but if you do you'll understand why a hint of heat with this easy dessert is to die for.
This classic French beef bourguignon is a wonderful winter warmer. It's worth taking the extra time to prepare and brown the ingredients before adding them to the slow cooker, but once it's bubbling away, you can forget about it and look forward to dinner time.