Fruity ice cubes
- fresh orange juice
- pineapple juice
- watermelon puree
- passionfruit pulp
- strawberry slices
- lemon slices
- boiled water
Place ice cube trays on a baking sheet so you can easily move them to the freezer.
Add fruit pieces to each slot and cover with boiled water. Or fill with juice and fruit or juice on its own.
Place in the freezer to freeze.
- You can add these cubes to sugar-free cordial, alcoholic drinks, fruit punch or just to some chilled water.
- I use boiled water as it tends to make clearer ice cubes.
- This recipe was created by Chantelle Ellem for Kidspot, New Zealand's best recipe finder. You can follow Chantelle on Fatmumslim or on Facebook or Twitter.