Pineapple and Paw Paw Salsa

Pineapple and Paw Paw Salsa

Serves:

4

Ingredients

  • å_ pineapple
  • 1 yellow-fleshed paw paw
  • pulp of 2 passion fruit
  • juice of 1 lime

Method

Carefully peel and take the seeds out of the paw paw and then chop into fine pieces.

Peel and slice the pineapple and remove the core. Chop the remaining pineapple into the same size as the paw paw.

Mix the fruit together with the passion fruit pulp and the lime juice.

Note

  • This recipe was bought to you by Dole.

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