Ham and Pineapple Melt

A quick and easy lunch or snack idea. If you don't have red pepper pesto, try replacing it with your favorite relish or pickle. Experiment - have fun!

Ingredients

  • 1 loaf Turkish, focaccia, or your favourite bread

  • 2 tsp red pepper pesto or relish

  • 250g mozzarella

    sliced thinly

  • 8 slices shaved ham

  • 1 red onion

    sliced

  • 0.5 fresh pineapple

    cut into wedges

  • basil leaves

    for garnish

Allergy Advice

Contains Dairy

Contains Gluten

Contains Nuts

Equipment

  • 1 Grill
  • 1 Knife
  • 1 Cutting board

Instructions

  1. Cut the bread into large pieces; then cut each piece in half.
  2. Place cut side up under a preheated grill and grill until golden brown.
  3. Spread each piece with red pepper pesto or relish. Top with mozzarella, ham, red onion slices, and pineapple wedges. Place another slice of mozzarella on top of the pineapple.
  4. Grill until the cheese has melted and is slightly golden.
  5. Garnish with basil leaves and serve immediately.

Notes

Tip
This recipe was bought to you by Dole.

Leave a Reply

Join the Catch Up

Join our community of parents and let the Kidspot Catchup be your guide to creating unforgetable family moments.