Slow cooker hot chocolate

Slow cooker hot chocolate



  • 2 cup milk chocolate chips
  • 395 g sweetened condensed milk
  • 1 tbs vanilla extract
  • 1/2 cup thickened cream
  • 6 cup milk


Place all ingredients into a crockpot or slow cooker.

Set the crockpot or slow cooker to a low setting.

Using a whisk, mix all ingredients together until well combined. Cook on low for 2 hours. Stop to stir every 30 minutes to ensure the chocolate chips are not melted onto the bottom. Serve and enjoy!

Find more delicious chocolate recipes

Serving Suggestions


  • This is definitely a decadent hot chocolate and not really meant for those on a diet.
  • You can add extra milk or reduce the condensed milk if you don’t like your hot chocolate too sweet.
  • You could make this with white chocolate instead of milk chocolate.
  • I like to serve this with little biscotti or some marshmallows.
  • This recipe was created by Jennifer Cheung for Kidspot, New Zealand’s best recipe finder.

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