Vinaigrette salad dressing

Ingredients

• 1 tsp Dijon mustard
• 1/4 tsp sugar
• 2 tbsp white balsamic vinegar
• 4 tbsp extra virgin olive oil
• 1/4 tsp salt
• 1/4 tsp pepper

Method

Place all ingredients into a jar and shake.

Notes:

• You can use regular balsamic vinegar in this recipe in place of the white balsamic if you prefer.
• The ratio of 1 part vinegar to 2 parts oil can be used with most dressings and vinaigrettes.
• This recipe was created by Jay Rogers for Kidspot, New Zealand’s best recipe finder. You can follow Jay at The Moodie Foodie and onåÊFacebook, Twitter or Pinterest.