Ingredients
1 basic pizza dough
1 cup quick pizza sauce
grated cheese
½ cup olive slices
1 red capsicum
sliced
8 slices salami
Allergy Advice
Contains Dairy
Contains Gluten
Equipment
- 1 Oven
- 1 Baking trays
- 1 Baking paper
Instructions
- Preheat oven to 220°C conventional (200°C fan-forced). Line 2 rectangular trays with baking paper. Divide pizza dough into 6 balls.
- Roll out into rounds. Pinch 2 pussycat ears on each pizza. Place on trays.
- Spread each face with pizza sauce. Give each pizza a light sprinkling of cheese.
- Place olives for eyes, capsicum for the mouth and salami strips for the whiskers. Bake for 15-20 minutes until lightly golden.
Notes
Tip
Don’t forget to put your pussycat faces on TOP of the cheese or they will disappear.
Variation
With a little creativity you can make any animal face you like.
