Ingredients
1 bowl hummus or tzatziki
store-bought or homemade
2 stalks celery
sliced into sticks
1 large carrot
sliced into sticks
5 mushrooms
sliced
1 red or green capsicum
thinly sliced
1/4 broccoli
blanched and broken into smaller florets
1 cucumber
sliced into rounds
2 capers
1 cornichon
Allergy Advice
Contains Dairy
Contains Sesame
Contains Soy
Equipment
- 1 large platter
- 1 small bowl
- 1 knife
- 1 cutting board
Instructions
- Make or buy some hummus or tzatziki and put it in a small bowl (this will be the skeleton’s head).
- Prepare a large platter, big enough to create your skeleton.
- Create the skeleton’s spine first using rounds of cucumber.
- Add the slices of capsicum as ribs.
- Two large sticks of celery will be the shoulders, followed by two medium carrot sticks for each arm. A mushroom can be each hand.
- Arrange the rest of the mushroom slices to be the pelvis bone.
- Use celery and carrot sticks to create legs and feet.
- Position the bowl of dip as the head and add florets of broccoli for hair, two capers as eyes and a cornichon as the mouth.
Notes
Tip
Thanks to our friends at Kidspot Australia for creating the instructional video.
