Slow cooked Classic Cantonese perfection. Honey & Soy Chicken with its delicate ﬂavours of honey and ginger with soy sauce and red & green capsicums. Sweet and savoury ﬂavours in Ready Sauce make this dish a family favourite.
Slow cooked Classic Cantonese perfection. Hearty and ﬂavoursome Beef Stew is popular in Cantonese cuisine. Rich beef and mushroom ﬂavours with hints of ginger, garlic and spices. A dish that has a huge amount of ﬂavour and personality.
This is a great meal to serve to a crowd. Cook the beef in the slow cooker well ahead of time, then put the whole thing together just before your guests arrive. It's perfect for movie or football night, or any occasion where you want maximum taste and minimum fuss.
Your slow cooker could probably be one of the handiest appliances you own and it is definitely not just for winter. Check out our awesome tips and tricks to make sure your appliance becomes a permanent feature on your kitchen bench.
This classic French beef bourguignon is a wonderful winter warmer. It's worth taking the extra time to prepare and brown the ingredients before adding them to the slow cooker, but once it's bubbling away, you can forget about it and look forward to dinner time.