Ingredients
4 large zucchini
spray cooking oil
1 cup ready-made pasta sauce
(250ml)
1 cup pizza blend cheese
shredded
Equipment
- 1 baking tray
- 1 baking paper
- 1 frying pan
- 1 paper towel
- 1 grill
Instructions
- Line a baking tray with baking paper and set aside. Slice the ends of each zucchini and then slice into 4 strips lengthways.
- Spray each slice with cooking spray and cook over a medium heat in a frying pan for 2-3 minutes each side. Remove from pan and pat excess oil off with paper towel.
- Spoon pasta sauce over each strip and sprinkle liberally with cheese blend.
- Place under grill to melt and slightly brown cheese. Leave to cool for 2-3 mins before serving.
Notes
Tip
You can add a whole range of topping to these strips before you sprinkle with cheese and grill.
Tip
Pizza blend is a combination of mozzarella, cheddar and parmesan cheeses, all grated together. This is a full flavoured blend that browns nicely, has a great flavour and doesn’t go oily when melted.
Variation
Suggested toppings: chopped salami, olives, sundried tomatoes, anchovies.
