Chia Seed, Apple, Pear & Cinnamon Porridge

Chia seeds are gluten-free and full of beneficial fats which help brain development. They also provide a great source of protein and are great for sustaining energy in busy little ones. This recipe is a great way to set your baby up for the day!

Suitable for kids aged 8+ months.


Chia Seed, Apple, Pear & Cinnamon Porridge

Prep Time 2 minutes
Cook Time 15 minutes
Course Breakfast
Servings 4 little pots


  • 1/4 cup chia seeds
  • 2 packets Rafferty's Garden Apple, Pear & Cinnamon 4+ month
  • 1 tbsp Sulphur-free sultanas or currants
  • 1/2 cup Milk (or non-dairy alternative eg coconut or almond milk)
  • 1 tbsp Coconut oil melted


  • In a small pan combine the Rafferty’s Apple, Pear and Cinnamon Puree, raisins, coconut oil and milk, simmer for 5 minutes.
  • Add the chia seeds to the pan and cook for a further 5-10 minutes until it absorbs the liquid.
  • Spoon the mixture into 4 little jars or bowls and wait to cool before serving.


Age: 8 months+
Storage tip: Always store in an airtight container. Keep in the fridge for 1 week or in the freezer for up to 2 months.
Variation tip: The addition of whole currants is suitable for babies from 12 months+ and recommended that they be supervised at all times.

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