Ingredients
1 small pizza bases
½ cup tomato paste
(125mL)
2 cups grated cheese
200g kabana or cabanossi
sliced into thin rounds
Equipment
- 1 oven
- 1 baking trays
Instructions
- Preheat the oven to 180°C.
- Lay nine pizza bases out onto two or three baking trays.
- Spread each with about 1 tablespoon of tomato paste and top with grated cheese. Use the kabana or cabanossi to create circles (noughts) on four of the pizzas and crosses on the remaining five pizzas.
- Bake in the oven for 15 minutes or until golden.
