Ingredients
38 large marshmallows
1 1/2 green food coloring
Red M&Ms
for decoration
50g butter
1 tsp. vanilla
4 cups corn flakes
Allergy Advice
Contains Dairy
Contains Gluten
Contains Nuts
Contains Soy
Equipment
- 1 heavy saucepan
- 1 baking tray
- 1 teaspoon
Instructions
- Melt the marshmallows, vanilla and butter together in a heavy saucepan over low heat. Stir well.
- When smooth, take off the heat and add the corn flakes. Stir gently until the cornflakes are coated.
- Drop a teaspoon of mixture onto greased baking tray. Dot immediately with the red M&Ms and refridgerate until set.
Notes
Storage
Refrigerate until set. Store in an airtight container in the refrigerator.
