Ingredients
1 pocket breads (pita)
Pizza sauce
1 bag grated cheese
Sliced ham
Sliced salami
Cherry tomatoes
Basil leaves
BBQ chicken
Sundried tomatoes
Capsicum
Equipment
- 1 oven
- 1 oven tray
Instructions
- Preheat oven to 180℃.
- Set out all the ingredients you would like on your pizzas.
- Cut all meats and vegetables into small pieces.
- Spread pizza sauce on the pocket breads.
- Add the toppings that you want.
- Sprinkle cheese over the top of your mini pizzas.
- Slide on an oven tray and cook for 7 minutes.
