Baby banana pancakes

Ingredients:

  • 2 bananas, cut into disks
  • 1/4 cup wholemeal self-raising flour (for dusting)
  • 1 cup wholemeal self-raising flour
  • 1 tbsp sugar
  • 1 egg
  • 3/4 cup milk
  • 50g butter, melted

Method:

Dust the bananas in the 1/4 cup of flour to coat.

In a bowl, mix the batter by combining the 1 cup of flour with the egg and milk and sugar and whisking vigourously.

Heat a frying pan and melt a little butter in it.

Dip the banana disks in the batter and fry on each side until golden.

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