Ingredients
2 slices bread
Good Italian Pane di Casa bread is recommended
2 tbsp Nutella
1 banana
peeled and sliced
2 tbsp butter
Allergy Advice
Contains Dairy
Contains Gluten
Contains Nuts
Contains Soy
Equipment
- 1 frying pan
- 1 spatula
- 1 knife
Instructions
- Spread one tablespoon of Nutella on the face of each slice of bread. Top one with banana slices and place second slice on top.
- Heat the frying pan and melt ½ of the butter. Place the sandwich into the pan and fry until golden.
- Add the remaining butter to the pan and flip the sandwich, cooking until the other side is golden.
Notes
Tip
Make sure that you keep the temperature in the pan at a medium to low heat. You don’t want that butter to burn.
Tip
Serve after leaving to sit for a minute or two as the banana will be really hot.
Variation
For a variation inspired by Elvis, use peanut butter instead of Nutella.
