BBQ chicken wings

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Prep time:

Cook time:

Ingredients

• 1.5 kg chicken wings, roughly 9 large ones
• 2/3 cup plum sauce
• 1/2 cup tomato sauce
• 1 tbsp Worcestershire sauce
• 1 clove garlic, crushed
• 2 tbsp brown sugar

Method

Add all ingredients except the chicken wings in a zip lock bag or airtight container.

Mix well then add chicken.

Put in fridge for at least one hour to marinate.

Preheat oven to 220°C. Put chicken on a greased baking tray and place in oven for around 30 minutes or until cooked through.

Notes:

• SPC make a great plum sauce in a jar; you'll find it in the supermarket with sauces like tomato and Worcestershire
• Add this one to your 'easy and cheap' dinner rotation or even your 'easy entertainer' list.
• This marinade is also great on pork ribs or drumsticks.
• These are also fantastic cold and you can take the leftovers for work-lunches or for picnics. We also make ahead for picnic and family functions to eat cold.
• This recipe was created by Melissa Klemke for Kidspot, New Zealand's best recipe finder.

Serving Suggestions

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