2 ingredient chocolate cupcakes

    2 ingredient chocolate cupcakes

    Serves:

    Ingredients

    • 1 pkt  chocolate cake mix
    • 1 can (375ml) Coke

    Method

    Step 1. Preheat oven to 180°C (160°C fan-forced). Lay out 12 patty pans on a baking tray.

    Step 2. Gather your ingredients

    Step 3. In a bowl, using a mixer combine the cake mix with the Coke. Beat for 1 minute.

    Step 4. Fill patty pans to 3/4 full and bake for 26 minutes or until a skewer placed into the centre comes out clean.

    Remove to cool.

    2 ingredient cupcakes

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    Note

    • I didn't use any gradual mixing method here. I just grabbed the Coke and poured it over the cake mix and mixed it for a minute.
    • It would be much better if you did not have your patty pans close together on the tray like I did. It made it a lot harder for the heat to penetrate into the centre.
    • This recipe was created by Jennifer Cheung for Kidspot, New Zealand’s best recipe finder.

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