Ham and cheese puffs

Serves:

Ingredients

• 1 sheet ready-rolled puff pastry
• 2 slices ham
• 2 slices tasty cheese

Method

Turn oven to 180C (350F)

Put pastry on large cuting board. Cut into 4 squares.

Put a slice of ham on two pieces of pastry.

Top the ham with the cheese slices.

Put the plain pastry on top. Press edges together.

Trim around edges with a pastry wheel.

Put on a baking tray. Bake for 12 minutes.

Cut in halve to serve.

Serving Suggestions

Note