Ham and cheese puffs

Ham and cheese puffs




  • 1 sheet ready-rolled puff pastry
  • 2 slices ham
  • 2 slices tasty cheese


Turn oven to 180C (350F)

Put pastry on large cuting board. Cut into 4 squares.

Put a slice of ham on two pieces of pastry.

Top the ham with the cheese slices.

Put the plain pastry on top. Press edges together.

Trim around edges with a pastry wheel.

Put on a baking tray. Bake for 12 minutes.

Cut in halve to serve.

Serving Suggestions


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