Strawberry and ricotta dessert pizza

Serves:

Ingredients

• cooking spray
• 1 pizza base
• 4 tbsp honey
• 250g ricotta cheese
• 14 strawberries, chopped
• extra honey to drizzle

Method

Preheat oven to 240°C conventional (220°C fan-forced).

Lightly oil a 30cm pizza tray with cooking spray.

Place the pizza base on the tray and spread the honey over the base.

Bake for 10-12 minutes or until golden.

Spoon ricotta onto pizza base and scatter strawberries over the whole pizza.

Drizzle a little honey over the ricotta and strawberries.

Slice and serve.

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Serving Suggestions

Note

• I used full-fat ricotta on this pizza but you can use a low-fat version.
• If you can get fresh figs they are a delicious stand-in for strawberries in this recipe.
• This recipe was created by Jennifer Cheung for Kidspot, New Zealand’s best recipe finder.