Best-ever guacamole recipe

Serves:

Ingredients

• 2 ripe avocados
• 1/4 red onion, minced
• Tabasco to taste
• lemon juice to taste
• salt to taste

Method

Mash the avocados, stir in the minced red onion and Tabasco.

Add a few splashes of lemon juice and a few grinds of sea salt. Taste.

Add more lemon juice or sea salt until the desired level of guacamole nirvana is achieved.

Serve with a huge bowl of corn chips.

Find more party food recipes

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Serving Suggestions

Note

• Also delish with diced, seeded tomato and fresh coriander leaves stirred through.
• Stop left avocado going brown by leaving the stone in and covering with a damp piece of kitchen roll. Seal in a ziplock bag and store in the fridge.
• This recipe was created by Alana House for Kidspot, New Zealand’s best recipe finder.