The “smashed” patty in these burgers creates extra morsels of tasty, caramelised beef.
Smash burgers
If you haven't yet tried a smash burger, you're in for a treat!
Ingredients
- 4 Hellers Smashed Burgers Angus Beef (2 packs)
- 4 burger buns
- 4 slices cheese
- 1.5 cups lettuce shredded
- 1-2 tomatoes sliced
- 1/4 red onion thinly sliced
- gherkin slices
- burger sauce
Instructions
- Slice the buns in half and warm in the oven or on the BBQ rack until slightly toasted.
- BBQ the burger patties according to the packet instructions, ensuring they are cooked through.
- Either allow everyone to create their own burger stack or layer with sauce, lettuce, gherkins tomato, red onion, smash patty, and sliced cheese.
Notes
For the bigger appetites, double up the patties with a cheese slice in-between.
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