Cheese sticks

Serves:

Ingredients

• 4 sheets puff pastry, thawed
• 1 egg, lightly beaten
• 30ml milk
• 3 cups cheese, grated

Method

Pre-heat oven to 180C.

Mix milk and egg together and brush over one surface of each pastry sheet.

Sprinkle cheese equally over 2 pastry sheets and cover with the other 2 sheets, pressing flat.

Cut into 8 strips of equal size and place on baking tray.

Twist each strip and brush with egg wash.

Bake for 10-15 minutes.

Notes

• This cheese stick recipe is a great one for the kids to help with.
• It’s great to dip or in lunch boxes and travels well too.
• This recipe was created by Jennifer Cheung for Kidspot, New Zealand’s best recipe finder.

Serving Suggestions

Note