Greek-style roast lamb

Succulent roast lamb flavoured with rosemary, garlic and lemons is truly the food of the gods! Serve with roast veggies for a sumptuous weekend dinner and save any leftovers for tasty wraps the next day. Yummo!

Easy roast chicken

Cooking doesn’t get more rewarding or simple than this. All you have to do is turn the oven on as soon as you in from a busy day, rub some garlic butter all over your chook, squeeze over a lemon or two and put it in a hot oven for one hour. Easy!

Spinach and mint pie

This is a lovely vegetarian pie that even dedicated carnivores will enjoy. Feta and halloumi add a yummy cheesy flavour which make this a perfect pie to enjoy for lunch or for supper with a crisp salad and a jacket potato.