Slow cooker hot chocolate

Serves:

Ingredients

• 2 cup milk chocolate chips
• 395 g sweetened condensed milk
• 1 tbs vanilla extract
• 1/2 cup thickened cream
• 6 cup milk

Method

Place all ingredients into a crockpot or slow cooker.

Set the crockpot or slow cooker to a low setting.

Using a whisk, mix all ingredients together until well combined. Cook on low for 2 hours. Stop to stir every 30 minutes to ensure the chocolate chips are not melted onto the bottom. Serve and enjoy!

Find more delicious chocolate recipes

• Chocolate bark
• Choc-cherry fudge
• Chocolate bread
• Chocolate afghans
• Chocolate crackle egg baskets
• Chocolate mud cake
• Chocolate-iced teddy bear cake
• Double choc fudge brownies
• Easy chocolate brownies
• Marbled chocolates
• Rocky road
• Mars Bar slice
• Yummy chocolate brownies
• Rainbow cake

Serving Suggestions

Note

• This is definitely a decadent hot chocolate and not really meant for those on a diet.
• You can add extra milk or reduce the condensed milk if you don’t like your hot chocolate too sweet.
• You could make this with white chocolate instead of milk chocolate.
• I like to serve this with little biscotti or some marshmallows.
• This recipe was created by Jennifer Cheung for Kidspot, New Zealand’s best recipe finder.