Tuna and creamed corn macaroni

Ingredients

• 1/2 cup macaroni pasta, uncooked
• 2 tbsp tinned tuna
• 2 tbsp creamed corn
• 2 tbsp milk
• 1/4 cup cheddar cheese, grated

Method

Cook the pasta in a medium saucepan, and drain the water.

Add the milk and cheese and stir until combined and the cheese is melted.

Stir in the creamed corn and tuna, and serve warm.

Note

• If you would like a smoother finish, you can puree this mixture in a blender before serving.
• Toddlers and older kids will enjoy this meal too.
• This recipe was created by Belinda Graham from The Happy Home. You can see her on Facebook, find her on Twitter and see her lovely boards on Pinterest.