Spinach and mint pie
This is a lovely vegetarian pie that even dedicated carnivores will enjoy. Feta and halloumi add a yummy cheesy flavour which make this a perfect pie to enjoy for lunch or for supper with a crisp salad and a jacket potato.
Summer steak with tomato salad
Perfect for mid-week meal on a hot day, this steak with tomato salad is sure to go down well. Tenderise the steak before you cook it to make it easier to chew for your little ones.
Lamb and noodle salad
Try this Asian-inspired salad for a nutritious dinner idea. Tender lamb fillets on a bed of crisp veggies and noodles topped with a creamy, spiced dressing make this a hearty salad that you'll make again and again.
Easy profiteroles
If you need dessert in under 5 minutes this is the perfect one for you chocolate, and cream profiteroles is a winner
Mince fajitas
This is a Mexican dish with super-powers - inside the meaty filling lurks a bunch of hidden vegetables. So even if your kids baulk at the lettuce and tomato added to the fajitas, you can feel a little bit smug about the fact that they're happily munching into veggies and they don't even know it!
Chicken san choy bau
Make sure you use the crisp inner leaves of the lettuce for this tasty Asian-inspired recipe. This is a great one for the kids to get stuck in but keep plenty of kitchen roll on hand for those sticky fingers.
Herb crusted fish
If you need an easy fish dish for your weekly repertoire, this herb crusted fish is it. Light, healthy and lemony fresh, this herb crusted fish is done in 15 minutes.
Zucchini and tomato pie
This is a quick and tasty pie without all the pastry it can be made the day before it has a yummy breadcrumb topping the whole family will enjoy
Split pea and vegetable soup
This hearty vegetarian soup will fill tummies and is packed with vitamins. Grab a pack of soup veggies and pop them in the pot with some stock and split peas for this easy thick soup.
Beer batter fish
Choose your fish pieces carefully for this recipe. They need to be thin enough so they will cook through inside before the beer batter becomes burnt.
Creamy tuna, pea and capsicum pasta
Get a nutritious dinner on the table in 15 minutes with this simple pasta dish that uses pantry staples. Quick, easy and economical, it's a hit with kids too.
Fried rice
Fried rice is a great dinner option that can be made to use up the vegetables you have in your fridge. Throw in a little meat and an egg and you have a complete meal. Cheap, quick and easy to make, fried rice is a popular family dinner.
Macaroni cheese
There's nothing simpler to make - or more comforting to eat - than macaroni cheese. Serve on its own for an easy Sunday dinner or as a side dish with a barbecue and a fresh green salad.
Caprese pizza
This is a traditional Italian pizza that has just three toppings that are the same colours as the Italian flag. The flavours are simple and satisfying and its really easy to make.
Portuguese chicken burgers
Use chicken thighs for this yummy recipe to make the most of their moistness. Piri piri spice mix gives the chicken burgers their Portuguese flavour.
Greek-style slow-cooked lamb shanks with feta
Cook this hearty dinner in the slow cooker for an easy one-pot meal. Flavoured with oregano, feta and lemon, it's a dinner idea that you'll make again and again.
Healthy zucchini pizza slices
If you have a craving for pizza but the thought of carbs is stopping you from indulging then this is the recipe for you. It has that great pizza flavour without the doughy base. Result!
Sticky herb and lemon ribs
Finger food is always a big hit at kids parties and these sticky herb and lemon ribs with rice salad are particularly popular. Just have plenty of napkins on hand once the feast is over!
Chunky vegetable soup with chickpeas
This is a very pleasant change to child-friendly-pureed-soup, but you can whiz it in the blender if there is a higher chance of success with your kids! The chickpeas make this nice and filling and perfect for a Winter dinner.
Quinoa calamari rings
To keep calamari rings healthy, try these quinoa calamari rings that use quinoa instead of breadcrumbs and oven baking instead of frying. SO good!
Salad nicoise
This is a traditional salad nicoise. It includes a classic vinaigrette that you use on lots of other dishes, too.
Honey ginger prawns
If you love seafood, you'll really love these delicious honey ginger prawns. Theyll go down a treat with the entire family.
Silverbeet surprise
The surprise in silverbeet surprise is that it tastes delicious. Nothing like the soggy silverbeet you remember as a child! Cooked with onion, garlic, currants and pistachios this tastes great on its own or alongside your favourite cut of steak.
Moroccan meatball tagine recipe
Chevaps are a type of skinless sausage originally from Yugoslavia and traditionally contain beef and pork mixed with mild spices. The ones at the supermarket are beef and are incredibly versatile. This recipe rolls them into meatballs for a tasty tagine.
Quinoa salad
This delicious ancient grain is pronounced keen-wah! You cook it using the absorption method and here it is served with fresh, crisp vegetables and topped with a creamy yoghurt dressing
Roast pork with fennel
The delicate aniseed flavour of fennel goes wonderfully well with pork. Try cooking your roast this way next time and enjoy the wonderful, herby flavours that infuse the tender meat.
Easy chilli con carne
Oregano, chilli and cumin spice up this easy chilli con carne. Use beef mince for economy and make it stretch by adding kidneys beans - they'll give an extra protein hit, too!
Beef casserole with a hint of sweet
With a little plum jam added into the mix, this classic beef casserole has the merest whisper something a little sweet. Served with mashed potato on a cold winter's night, it is perfection