Halloween jelly worms
Are you looking for a gross dish for your Halloween party? Well these jelly worms on a bed of Oreo "dirt" are just the thing!
Are you looking for a gross dish for your Halloween party? Well these jelly worms on a bed of Oreo "dirt" are just the thing!
I made this fettuccini using a Pasta Maker, and I was impressed at how quick and delicious fresh pasta was to make! This simple recipe is cheap, easy and ready in no time.
If you hate washing up, this one-pot Cajun dish makes a perfect dinner. It has a great combination of chicken, prawns and rice.
This fast chicken stir-fry can be prepared in under 20 minutes. Using pre-prepared noodles and ready-cut chicken will help you get this fast healthy meal on the table in no time. It's tasty and has crispy vegetables that are bright and packed full of nutrition.
If you like hummus then try this white bean dip for something a little bit different. It's easy to make, tastes delicious and is a great source of protein.
These slow-cooked pork fillets are finished off in the oven with a sticky glaze that will have you coming back for seconds. Serve as is with vegetables, or shred the meat to serve in wraps or buns for a sweet twist on pulled pork.
This salad may seem like it has strange ingredients - until you taste them all together .. it will wow taste buds! Bring it to the next barbecue and you'll definitely impress.
These homemade crackers are the perfect alternative to fried packaged brands. They are also great for using up stale flat bread of all types so you save money and have less waste.
You can enjoy the tastes of Indian cooking without having to make a curry with these delicious tandoori-marinated chicken breast pieces. Just cook up a little rice, combine yoghurt and cucumber and you have a very tasty Indian meal thats super-simple to make
This cauliflower pizza base is a great low-carb way to have your pizza and eat it too. You can also use this pizza to sneak vegetables into your kid's diet.
This is a really fantastic, healthy treat for all kids. Theyll love the deep caramel flavour and youll love how good it is for them! Dip healthy apples and pears for the perfect snack.
These muffins are cake-ey enough to seem like a real treat but also sneak in some vegetable and fibre goodness. And the very best thing about this recipe is that it can be made well in advance, right through to the batter stage and just popped in the oven when needed.
Any recipe with the words "tray" and "baked" in the title wins me over, and who can resist a big slab of cheesy, bubbling pasta with meatballs? This must surely be one of the most comforting dishes to cook, share and eat!
These Paleo honey chicken drumsticks are super quick and easy to make and are rather economical too. They also make the perfect leftover lunch. Serve with your choice of greens or salad.
Want a quick and healthy dinner the whole family will love? Throw together this gluten-free and egg-free salad packed with lots of yummy flavours.
This cheesy potato bake is easy to make and a tasty accompaniment to a BBQ chicken and salad. Using plenty of cheese and cream, the recipe also includes a little fried bacon to give it an extra crunch.
There is nothing more comforting and full of love than a baked rice pudding. This dish is topped with fresh strawberries to make it even more irresistible.
These scrolls freeze really well – separate them into individual scrolls, wrap each one in plastic wrap and place in the freezer. Pop them into the lunch box while still frozen and they should be thawed perfectly by morning tea time.
Making bread isn't as hard as you might think. This foccacia is topped with olives and garlic for a delicious bake that will make your whole house smell gorgeous.
These easy potato and zucchini fritters make twelve large fritters. Freeze any leftover fritters by wrapping them individually in glad wrap so you can reheat them as you need them later.
Grilled pineapple is always popular on the barbecue, but you'll love this fresh take with a lovely sweet salty sprinkle. Here's how to make this refreshing side dish for your next barbecue
This classic pasta dish has earned its place as a family favourite thanks to its creamy, cheesy bacon and garlic sauce which tastes fantastic and is quick and oh-so easy to make.
This easy risotto does away with endless stirring by being baked instead, leaving you to get on with other things. The sweetness of the sweetcorn and pumpkin complement each other perfectly and give a wonderfully sunny hue to this filling dish.
These meringue wreaths are light and a bit chewy on the inside, and would look great glistening under some fairy lights. I've decorated with cachous and chocolate, but you could do it with jelly-tots mini raspberries or even hundreds and thousands.
There are so many scrumptious things you can do with a tin of tuna and you need never make the same dish twice. Here are 21 ways to start putting tuna back on the table.
Simple to make, and really healthy too, this yummy baked egg dish would be as good in a lunch box or picnic hamper as on the dinner table. Serve it with some crusty bread and a side salad to complete the meal.
These fun cups and saucers are a great recipe to make with your kids. While they look a little tricky to make, they are simply various sweets held together with icing on a biscuit. Yum!
I made up the sauce recipe when my youngest refused to eat vegetables. It is a fast and healthy base sauce. You can use the leftover sauce for another meal, perhaps a pasta dish during the week or a base for a meat sauce.
This sweet potato and pear puree is a great first food for babies thanks to its sweet taste and soft texture. The sweet potato pairs well with pear (yes, that was deliberate!) a natural extension and introduction to veggies if pear was their first taste of regular food.
If you're looking for a gluten-free dessert recipe then this is the one for you. This apple and blackberry crumble uses almond meal and coconut for the crunchy topping. Serve with ice cream!