Eggs in a frame

Eggs in a frame




  • 1 egg
  • 1 piece of bread
  • butter/margarine


Cut out the centre of a slice of bread with a biscuit or cookie cutter. Butter bread generously on both sides. In a frying pan, brown bread frames on both sides.

Crack the egg into the centre of the bread and cook slowly for a few minutes then cover the pan until the white starts to set.

Sprinkle lightly with salt. Lift out carefully and serve.


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