Gluten-free pasta salad

There's no need to miss out on all the deliciousness that pasta has to offer when you're on a gluten-free diet. Simply use gluten-free pasta in the place of wheat pasta and you too can enjoy recipes like this tasty chicken and pasta salad.

How to cook quinoa

Quinoa (pronounced KEEN-WAH) is a natural super food that is high in protein and fibre while being low in fat. It is gluten-free and great to use in any dishes in place of rice, burghul or couscous. Quinoa can be found in many varieties but the most common are white (ivory colour) and red quinoa.

Pasta salad

This pasta salad uses penne pasta, olives, tuna and parsley to create a light Mediterranean version of this summer time salad classic that's perfect with barbecues and cold meats.

Classic coleslaw

Crunchy salad veggies in a light mayo dressing make this classic coleslaw recipe a barbecue staple and the perfect partner to any grilled meat or fish dish. YUM!

Easy caesar salad

This Caesar salad recipe is so easy you'll be tempted to make it every week! Using a bought salad dressing, all it requires of you is to throw the fresh ingredients together in a bowl and toss. How easy is that?