No bake cheesecake

    This light and zingy cheescake uses crushed sweet biscuits as its base and cream cheese flavoured with lime for its filling. Gelatine means it's a no bake dessert so all you need to do is mix, chill and wait!

      Orange meringue

      These meringues are light crispy and chewy and with that hint of orange it gives them a little zesty flavour , chocolate and hazelnut a perfect compliment for orange,

        Nutella pizza

        If you're a fan of Nutella, you can't go past this dessert pizza recipe. Spread with the dark stuff and topped with strawberries, it's a dessert to die for!

          Hot milk cake

          This hot milk cake is somewhere between a butter cake and a pound cake. It's simple to make, stays fresh for days and would be lovely with icing as afternoon tea, or doused in custard for an easy dessert.

            Apple pie filling

            Apple pie filling is a great way to use up excess apples at the end of the season. With cinnamon, nutmeg and mixed spice added, you can use it to fill a pie, make apple turnovers and crumbles or just serve it up with ice cream.

              Banana fritters

              These banana fritters are gorgeous with a drizzle of maple syrup and a scoop of ice-cream. They are a great dessert for when you are on a budget and you can whip them up from pantry ingredients. Try and stop at one!

                Caramelised pears

                Caramelised pears are great for so many recipes or you can just serve them with a big scoop of ice cream. I always make a batch of these when pears are in season and put them in the fridge in a large glass jar.

                  Fast peach and pear crumble

                  This crumble recipe is easy, fast and can be thrown together from ingredients already in your pantry for those unexpected guests. You can substitute any fruit for the peaches and pears used here and it takes little time to mix all crumble ingredients together and bake to a golden crunch.

                    Pavlova

                    This pavlova is a no fail recipe it is crunchy on the outside and beautiful and chewy on the inside you can add different fruits to garnish