Fruit puree

Fruit puree



  • 1 pear, peeled, quartered and cored
  • 1 apple, peeled, quartered and cored


Cut apple and pear into quarters, put into a bowl and cover to microwave for about 4 minutes.

Puree fruit.

You can use immediately or store by freezing in ice cube trays.

When frozen, pop the fruit cubes out of the trays and transfer to freezer bags to store in freezer.

These fruit cubes are convenient for dessert or for mixing with baby’s cereal.

Find related baby recipes 

Serving Suggestions


Leave A Comment