Ingredients
2 cups hazelnut meal
12 medjool dates
seeds removed
2 tbsp cocoa powder
1 tbsp milk
almond milk, oat or regular cow's milk
Allergy Advice
Contains Dairy
Contains Nuts
Equipment
- 1 food processor
Instructions
- Place all ingredients into a food processor.
- Process until well combined.
- Roll into tablespoon-sized balls.
- Refrigerate until firm.
Notes
Tip
You can use whole hazelnuts in this recipe. You will just have to process the mixture for longer.
Variation
If you want to add a coating to these you can use desiccated coconut, cocoa powder or even 100's and 1000's.
Storage
Refrigerate in an airtight container until firm and for storage.
