Never better nachos
- 16 to 20 plain corn chips
- 1 1/4 cups grated cheddar cheese
- chopped olives (optional)
- cooked bacon pieces (optional)
- sliced green onion (optional)
- sour cream or taco sauce
Spread corn chips in a single layer in a baking pan. Sprinkle cheese over chips.
Sprinkle with olives, bacon pieces, and green onion, if you like.
Bake in oven at 200ºC for 2 to 3 minutes or until cheese melts. Transfer to a serving platter. Serve with sour cream or taco sauce.