Nutty orange cake

    This cake can be made entirely in the food processor. If you don't have one, buy almond or hazelnut meal instead of whole nuts, and whisk the ingredients in a bowl. Once in the oven, this cake will fill your house with its warm nutty aroma.

      Apple cake

      This apple cake is a wonderfully moist cake, quick to make and if there is any leftover, great for lunch boxes or after-school snacks.

        Cake in a mug

        This chocolate cake in a mug is a chocoholic's dream and you can make it in less than 5 minutes - and yes, that does include mixing and cooking time! This cake is dangerous and delicious. Find a scoop of ice-cream to eat with it or just wait in front of your microwave with your spoon ready!

          Meringues

          Meringues may have only three ingredients, but they can be tricky to make and knowing the tricks of the trade will almost guarantee you success!

            Banana bread pie

            This dessert is not a bread and not a pie but somewhere in between! All made in the food processor, it's minimal effort for maximum taste and a great way to use up leftover bananas. Delicious served with ice-cream.

              Easy pear cobbler

              This lovely fruity dessert is great for a cold winter's day when you want something to fill your tum. Use tinned pears or fresh - whatever you have to hand because this is all about the easy!

                Coconut cookie nests

                This take on a coconut macaroon uses food colouring to make pretty Easter nests that are just right for holding mini chocolate eggs. A lovely sweet treat idea that will look delightful as an edible Easter decoration.