Bang bang chicken
Bang bang chicken not only has a great name but adults AND kids will love it. It has a beautiful crisp salad with chicken and a more-ish peanut sauce to go with it.
Pumpkin chilli dip
This healthy dip is tasty and cheap to make, do so from leftover roast pumpkin if you like and add as much or as little chilli as you fancy, depending on how hot you like it!
Slow roasted tomato soup
Roasting tomatoes at a low temperature for a long time intensifies their flavour. Blitz them up with a little stock to create this gorgeous soup.
Thai fish cakes
Simple fast and delicious, these Thai fish cakes are ready in a flash and packed full of authentic Thai flavours.
Classic caponata
This Sicilian staple is great served with warm flat bread and some mozzarella as an appetiser, beautiful next to all kinds of meat such as grilled lamb chops or marinated chicken and is just so easy.
Pork and prawn dumplings recipe
These tasty pork and prawn dumplings are made with gow gee wrappers and have an aromatic dipping sauce of ginger and chilli to finish them off.
Lamb samosas
These lovely bites of curried lamb mince are delicious as party food or as an alternative to sandwiches in a lunch box. Make them as mild or as spicy as you like - either way, they're yum!
Thai chicken soup
This delicious Asian-inspired soup is hearty and filling, full of veggies and chicken that are poached in a yummy broth with just enough chilli kick to it to warm your cockles. One bowl won't be enough!
Hearty vegetable soup
This vegetable soup has big hearty flavours that are completely satisfying. The addition of balsamic vinegar brings a surprising depth of flavour to this soup. Serve it with crusty bread for a complete meal!
Teriyaki chicken spare ribs
This sticky yummy chicken and rice dish will be a winner in every family. Great for little hands and with the sticky sauce easy for the kids to scoop up the rice
Prawn cocktail
These prawns are easy to prepare, simple, stylish, and great Christmas entrée. A fast, easy alternative to the traditional prawn cocktail the family will love - and the avocado dressing really kicks off its flavour.
Baby carrot soup
Using baby carrots rather than regular grown-up ones makes for a sweeter and richer-flavoured soup. This recipe uses readily available ingredients and is a great alternative for lovers of pumpkin soup.
Oven-baked garlic prawns
These garlic and chilli prawns are baked in the oven so they cook evenly and still have that delicious crunch.
Potato bacon and leek soup
This nutritious blended soup uses the classic combination of potato and leek along with a little bacon to give it that moreish punch.
Roasted tomato and chorizo soup
A rustic Italian flavoured soup with concentrated flavours of oven roasted tomatoes and roasted garlic, studded with spicy chorizo sausage and fresh basil.
Chicken matzo ball soup
This soup is traditionally served at the Jewish festival of Passover. The chicken broth is rich and tasty while the balls of matzo meal (a bit like cracker crumbs) make it filling enough for dinner. Find matzo meal in the international aisle of the supermarket - or use finely crushed crackers instead.
Cucumber and smoked salmon roll-ups
These lovely smoked salmon and cucumber roll-ups are perfect for a special lunch or part of a morning tea or picnic spread. Little fingers enjoy them too!
Crumbed fish
Making your own crumbed fish is really easy and a tasty way to get your kids to eat fish. Serve with chips or salad.
Asian chicken noodles
These Asian chicken noodles recipe is really quick and delicious with soft flavours that are suitable for the kids. Perfect for a quick mid-week meal.
Pumpkin Soup
Pumpkin soup is a family favourite that is easy to make and kind to the budget. Using butternut pumpkin, nutmeg, chicken stock and a little sour cream at the end, you can have this soup on the table in an hour.
Creamy garlic prawns
These creamy garlic prawns are restaurant quality that you can make at home. Flavoured with garlic, white wine, basil and fresh cream, they make a perfect entree and are great served with rice.
Chicken pot sticker dumplings
These little chicken pot sticker dumplings are great fun for the kids to make and are full of delicious soupy goodness. They are Asian comfort food at their best and are so easy to make.
Roasted baby tomato and olive ricotta tarts
These roasted baby tomato and olive ricotta tarts are the perfect summer lunch or picnic basket filler. Serve them up with a green salad and crunchy bread.
Salmon, corn and rice cakes
Add leftover cooked rice to pantry staples to conjure up these tasty fish cakes that are full of sweet veggies and nutritious salmon. They don't take long to make or cook and are great for lunch or for dinner with a crisp salad and a baked potato.
Pork and prawn potsticker dumplings
These delicious pork and prawn potsticker dumplings are the perfect starter for your Chinese New Year celebrations. Or for any time you just fancy a tasty plate of dumplings!
Fish croquettes
These fish croquettes combine tuna or salmon with yummy mashed potato and other sneaky veggies. Lightly pan-fried, they're nice and crunchy and the kids will devour them!
Avocado salsa dip with corn chips
This is a great yummy way to get kids to eat healthy avocado, especially if it comes with corn chips it's a win win for the family.
Healthy spring rolls
These healthy spring rolls are packed full of lean beef and veggies and are lightly pan-fried, not deep fried, so you get to eat them more often!
Katie’s chicken soup
There are times when only chicken noodle soup will do. And when only chicken noodle soup will do, this is the recipe for you. Full of flavour, it's quick and easy to make and you'll be able to slurp up a bowl in no time at all.
Lemon calamari salad
This lemon calamari salad is soft, crunchy, zingy and is cooked in two minutes. Now thats a salad worth making.