Hot Cross Buns

Hot cross buns are a traditional Easter baking recipe that uses a yeast based dough and the addition of aromatic spices such as cinnamon and allspice and delicious dried fruit.

Pumpkin Soup

Pumpkin soup is a family favourite that is easy to make and kind to the budget. Using butternut pumpkin, nutmeg, chicken stock and a little sour cream at the end, you can have this soup on the table in an hour.

Kale bake

Kale is packed full of vitamins and flavour and is considered a superfood. This kale bake is a dish that makes super healthy into super tasty as it teams lush tomatoes with creamy crumbled feta cheese.

Snazzy Sausage Rolls

This sausage roll recipe is a great one to knock up on a lazy afternoon or for a cold day's lunch, but you can also make them into mini sausage rolls for entertaining or serve them cold for school lunches.

Lemongrass chicken sticks

It may look like there are a lot of ingredients in this recipe, but most of them can be found in a well-stocked pantry. Begin this recipe the night before and you will be rewarded for your effort with a really delicious and healthy meal.

Fudge brownie recipe

Brownies usually use a lot of butter, chocolate and eggs, but you don’t need a lot to get a lovely fudgy consistency. The key is to use quality cocoa and chocolate – this gives you all the flavour without the fat.

Chocolate lasagne

This chocolate lasagne is layer upon layer of decadence with an Oreo base, cheesecake layer, chocolate pudding and cream. Make up a tray for your next gathering and watch it disappear.

Parsley potatoes

If you are looking for a simple side dish is doesn’t get any simpler than this! Parsley has many health benefits and is full of antioxidant and anti-inflammatory properties.

Easy pizza sauce

This simply made, but super tasty, sauce is perfect to spread on a pizza base. Use the leftovers to top an English muffin or to toss through pasta.