Impossible quiche
This is a really beautiful and flavoursome quiche. Impossible quiche is called "impossible" because all the ingredients are mixed together and poured into a dish and when it cooks it forms it's own crust with filling.
This is a really beautiful and flavoursome quiche. Impossible quiche is called "impossible" because all the ingredients are mixed together and poured into a dish and when it cooks it forms it's own crust with filling.
This potato salad includes some tinned salmon to make it super tasty and very budget-friendly. The apple gives a lovely crunch and the capers a lemony-salty taste. Serve while the potatoes are still warm.
You can have this tasty chicken noodle salad on the table in 10 minutes which makes it a winner as a midweek meal that you can be sure the kids will eat. There are plenty of veggies to ensure they get a nutritious boost too.
Make the most of this dish's yummy marinade (but avoid the mess) by sealing everything in a plastic bag and leaving it overnight in the fridge. By the time you come to cook the chook the next day, it'll be beautiful!
This delicious crispy and crunchy pork schnitzel goes perfectly with the sauce in this recipe. Serve it with shredded cabbage and then sit back and watch these disappear.
This slow-cooked lamb casserole has a delicious Mediterranean flavour base. The slow-cooking process produces melt-in-the-mouth tender lamb pieces.
This is a great veggie dish when you have to feed meat lovers as well as vegetarians. The eggplant has a meaty texture and combined with tomatoes and cheese makes for a satisfying main course.
Using a lamb mini roast, this recipe for honey sesame lamb is a very delicious option for your evening meal. Slice up the leftovers and serve on sandwiches for lunch the next day.
Rice and lentils are a very nutritious combo for little people. Make sure to cook them well so there are no tummy aches later, and then puree well. With carrots and apple added in, this meal has everything your baby needs.
This Thai lentil and garlic soup is thick, creamy and healthy. It is perfect for lunch or dinner during the cold winter months. Serve it in big bowls with some crusty bread. It's the perfect comfort food.
Don't be daunted by the caramel in this Vietnamese caramel salmon recipe. It's a cinch to make and creates a dark, sticky sauce that is delicious with fresh salmon fillets.
This spinach and mushroom saute tastes amazing and cooks up really quickly. Serve it as a side dish with dinner or with some scrambled eggs for a hearty breakfast.
You can save money and keep it real with this quick and healthy taco recipe, complete with taco seasoning mix made from scratch.
These veggie burgers are perfect for your meat-free Monday meal and you can make the patties ahead of time to get that evening meal on the table quick.
These potato and mint pasties are the perfect way to use up leftover mashed potato and they have the added bite of crumbled feta.
Just like the one from your favourite Chinese restaurant, this combination chow mein has lots of veggies, prawns, beef and chicken. Serve with boiled rice
You don't have to have meat in your chilli to make it delicious. This vegetarian chilli is so full of robust flavours that you won't even notice there is no meat in there!
Potato gratin - also known as Layered potato bake - is an easy dinner accompaniment you can prepare ahead of time. This is the perfect dish to make when you are feeding a crowd - and it's always a hit!
This is the dish that friends ask for most when they come for dinner. Don't be put off by the five hour cooking time as it cooks itself. You can walk away and let it do its thing.
This Thai beef salad is made with tender, lean steak and tossed in a delicious nam jim dressing. Serve it up for a fresh healthy meal that even the fussiest kids will love.
I made this fettuccini using a Pasta Maker, and I was impressed at how quick and delicious fresh pasta was to make! This simple recipe is cheap, easy and ready in no time.
If you hate washing up, this one-pot Cajun dish makes a perfect dinner. It has a great combination of chicken, prawns and rice.
This fast chicken stir-fry can be prepared in under 20 minutes. Using pre-prepared noodles and ready-cut chicken will help you get this fast healthy meal on the table in no time. It's tasty and has crispy vegetables that are bright and packed full of nutrition.
These slow-cooked pork fillets are finished off in the oven with a sticky glaze that will have you coming back for seconds. Serve as is with vegetables, or shred the meat to serve in wraps or buns for a sweet twist on pulled pork.
This salad may seem like it has strange ingredients - until you taste them all together .. it will wow taste buds! Bring it to the next barbecue and you'll definitely impress.
You can enjoy the tastes of Indian cooking without having to make a curry with these delicious tandoori-marinated chicken breast pieces. Just cook up a little rice, combine yoghurt and cucumber and you have a very tasty Indian meal thats super-simple to make
This cauliflower pizza base is a great low-carb way to have your pizza and eat it too. You can also use this pizza to sneak vegetables into your kid's diet.
These Paleo honey chicken drumsticks are super quick and easy to make and are rather economical too. They also make the perfect leftover lunch. Serve with your choice of greens or salad.
This cheesy potato bake is easy to make and a tasty accompaniment to a BBQ chicken and salad. Using plenty of cheese and cream, the recipe also includes a little fried bacon to give it an extra crunch.
This classic pasta dish has earned its place as a family favourite thanks to its creamy, cheesy bacon and garlic sauce which tastes fantastic and is quick and oh-so easy to make.